Boyarishnik Borhill, 200 g

Method of administration About 15 g (1 tablespoon) of Boyaryshnik fruits are placed in an enameled dish, poured with 200 ml (1 glass) of hot boiled water, covered with a lid and infused in a boiling water bath for 30 minutes, cooled at room temperature for 10 minutes, filtered, and the remaining raw material is squeezed out. The volume of the resulting decoction is brought to 200 ml with boiled water. Take orally 1/2 – 1/3 cup 2-3 times a day 30 minutes before meals. The course of treatment is 20 - 30 days. It is recommended to shake the decoction before use.