Semena tykvy poroshok Hillside, 100 g
- Manufacturer
- Jabbor Norqulovich, XK
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Semena tykvy poroshok Hillside instructions for use
How to use: Additives: put in porridges, smoothies, yogurts, and soups. Baking: mixed with regular flour (up to 10–20%) for bread and pancakes. Norm: usually 1–2 tablespoons per day is enough