Travyanoy chay Papayya, 120 g (zelenyy)
- Manufacturer
- Mehrigiyo, ЧП
Out of stock
This medicine is currently unavailable in the selected city
Travyanoy chay Papayya instructions for use
Brewing recommendationsTemperature: ≈ 85-90° C (not boiling water, to preserve beneficial enzymes).Time: 3–5 minutes for steeping.Volume: 1–2 teaspoons (or 1 filter bag) per 200 ml of hot water